BOTANICAL NAME: EUGENIA CARYOPHYLUS
FAMILY NAME: MYRTACEAE
Cloves[ציפורן] square measure utilized in the cookery of Asian, African, and the Near and Middle East countries, loaning flavor to meats, curries, and marinades, further as fruit like apples, pears or rhubarb. Cloves are also accustomed to offer aromatic and flavor qualities to hot beverages, usually combined with different ingredients like lemon and sugar. they’re a standard component in spice blends such as pumpkin pie spice and speculoos spices.
In Mexican cooking, cloves [Cengkeh] area unit best far-famed as Cloves[Đinh hương] American state Color, and sometimes accompany cumin and cinnamon. They also are employed in Peruvian cookery, during a big variety of dishes as carapulcra and arroz con leche. A major part of the clove [гвоздика] style is imparted by the chemical eugenol,[4] and the amount of the spice needed is often tiny. It pairs well with cinnamon, allspice, vanilla, red wine, and basil, also as onion, citrus peel, star anise, or peppercorns.
Other Uses of Cloves.
The spice is used during a form of fag called kretek in the land. Clove [قرنفل] cigarettes are smoked throughout Europe, Asia and therefore us.. beginning in 2009, clove cigarettes should be classified as cigars within the USA.[5]
Because of the bioactive chemicals of clove, the spice could also be used as an ant repellent.[6]
Cloves [kruidnagel] will be accustomed to build a fragrance pomander when combined with AN orange. once given as a presenting Victorian European nation, such a pomander indicated the heat of feeling.
Medical Uses
In Chinese drugs, cloves or ding Xiang are thought of acrid, warm, and aromatic, coming into the kidney, spleen and stomach meridians, and square measure notable in their ability to heat the center, direct stomach qi downward, to treat hiccup and to fortify the kidney yang.